Lucille: Hello, I'm Lucille from France.
Lasse: Hello, my name is Lasse. I come from Denmark.
Lucille: And today's question is what's a typical lunch in your country, so let's start with Denmark.
Lasse: In Denmark we probably have one of the best lunches in the whole world and it's because we eat this thing called rye bread which is like really, really tasteful bread which has a lot of fiber so it's also considered to be really, really healthy.
Lucille: Yeah, but you know that in France we have the really popular bread that is called the baguette. It's actually maybe not that healthy, that's true but it tastes really really good and for lunch it's perfect for sandwiches, but I don't know in Denmark but it's true the nowadays we are eating more like salads and something really light for lunch and then we eat a good dinner.
Lasse: It's true but we still try to eat a lot of rye bread and you just put stuff on it, a lot of different stuff on it. It's not just like the sandwiches. I'm against sandwich. But it's more like just a really good proper meal which can make you go for days. It's like food for the vikings.
Lucille: It's true. I think that today in France that we don't enough for lunch and maybe we could use your bread and it would be better for us. Eating just a salad makes us eating like later. We have to take some sweets before dinner and that's not good at all.
Lasse: It's not a good choice, but a baguette sounds good.
Lucille: Thank you.
Lasse: So the question is for your guys, what is a typical thing to eat for lunch in your country?
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